CAPSTONE STUDIES
DENCITY: A CROWD COUNTING HAND SIGNAL SENSOR PROTOTYPE FOR PREMISES WITH A SHARED ENTRY AND EXIT DOORWAY
FACTORS ASSOCIATED WITH
THE CONTINUED OPERATIONS DURING THE COVID-19 PANDEMIC: AN INQUIRY OF MICRO BUSINESS ENTREPRENEURS IN THE PROVINCE OF CAVITE
A CASE STUDY OF THE EXPERIENCES OF A SPECIAL EDUCATION TEACHER WITH ONLINE CLASSES DURING THE PANDEMIC
EXPLORING THE ANTI-TERRORISM LAW THROUGH THE LENS OF THE URBAN COMMUNITY
A STUDY ON THE SELECTED ONLINE FOOD BUSINESSES IN CAVITE DURING A GLOBAL HEALTH CRISIS
ENHANCING THE PROPER SOLID WASTE MANAGEMENT AMONG STAKEHOLDERS FROM THE SELECTED CITIES OF CAVITE PROVINCE
DESCRIPTIVE STUDY: INQUIRY OF THE SUCESS OF THE FOOD AND BEVERAGE SMALL BUSINESS OWNERS UNDER NEW NORMAL
A QUALITATIVE STUDY ON THE STRESSORS AND COPING MECHANISMS OF FILIPINO SEAFARER OFFICIALS
QUALITATIVE STUDY ON THE MIDDLE-MIDDLE INCOME FAMILIES’ EXPERIENCES DURING COVID-19
CALORIRO: AN ORGANIC FACIAL TONER MADE OF CALAMANSI, ALOE VERA, RICE MILK, AND ROSEMARY OIL
EXPLORING THE STRESS FACTORS THAT SENIOR HIGH SCHOOL LEARNERS EXPERIENCE AND THEIR COPING MECHANISMS DURING ONLINE CLASSES
THE IMPACT OF ELIZABETH SETON SCHOOL ENTREPRENEURIAL PROGRAMS TO THE ENTREPRENEURIAL SKILLS OF HOME-BASED SETONIAN BUSINESS OWNERS AT THE TIME OF THE PANDEMIC
KNOWLEDGE, ATTITUDES, AND PRACTICES TOWARDS SUBSTANCE USE AMONG THE SENIOR HIGH SCHOOL LEARNERS OF ELIZABETH SETON SCHOOL - SOUTH
ANALYSIS OF THE MOST COMMON ONLINE MARKETING STRATEGIES USED DURING THE PANDEMIC
FOOD WASTE ON OUR FACE: THE EFFECTIVENESS OF THE BANANA PEEL SHEET MASK