CAPSTONE STUDIES

DENCITY: A CROWD COUNTING HAND SIGNAL SENSOR PROTOTYPE FOR PREMISES WITH A SHARED ENTRY AND EXIT DOORWAY

FACTORS ASSOCIATED WITH

THE CONTINUED OPERATIONS DURING THE COVID-19 PANDEMIC: AN INQUIRY OF MICRO BUSINESS ENTREPRENEURS IN THE PROVINCE OF CAVITE

A CASE STUDY OF THE EXPERIENCES OF A SPECIAL EDUCATION TEACHER WITH ONLINE CLASSES DURING THE PANDEMIC

EXPLORING THE ANTI-TERRORISM LAW THROUGH THE LENS OF THE URBAN COMMUNITY

A STUDY ON THE SELECTED ONLINE FOOD BUSINESSES IN CAVITE DURING A GLOBAL HEALTH CRISIS

ENHANCING THE PROPER SOLID WASTE MANAGEMENT AMONG STAKEHOLDERS FROM THE SELECTED CITIES OF CAVITE PROVINCE

DESCRIPTIVE STUDY: INQUIRY OF THE SUCESS OF THE FOOD AND BEVERAGE SMALL BUSINESS OWNERS UNDER NEW NORMAL

A QUALITATIVE STUDY ON THE STRESSORS AND COPING MECHANISMS OF FILIPINO SEAFARER OFFICIALS

QUALITATIVE STUDY ON THE MIDDLE-MIDDLE INCOME FAMILIES’ EXPERIENCES DURING COVID-19

CALORIRO: AN ORGANIC FACIAL TONER MADE OF CALAMANSI, ALOE VERA, RICE MILK, AND ROSEMARY OIL

EXPLORING THE STRESS FACTORS THAT SENIOR HIGH SCHOOL LEARNERS EXPERIENCE AND THEIR COPING MECHANISMS DURING ONLINE CLASSES

THE IMPACT OF ELIZABETH SETON SCHOOL ENTREPRENEURIAL PROGRAMS TO THE ENTREPRENEURIAL SKILLS OF HOME-BASED SETONIAN BUSINESS OWNERS AT THE TIME OF THE PANDEMIC

KNOWLEDGE, ATTITUDES, AND PRACTICES TOWARDS SUBSTANCE USE AMONG THE SENIOR HIGH SCHOOL LEARNERS OF ELIZABETH SETON SCHOOL - SOUTH

ANALYSIS OF THE MOST COMMON ONLINE MARKETING STRATEGIES USED DURING THE PANDEMIC

FOOD WASTE ON OUR FACE: THE EFFECTIVENESS OF THE BANANA PEEL SHEET MASK